Saturday, March 16, 2019

Butter Garlic Squid

BUTTER GARLIC SQUID

Fresh squid tossed in garlic with added butter. It makes a good squid appetizer. 
You can also try and add some shrimps and scalloped so that you can have a seafood feast at home.




Course:  Appetizer
Cuisine: General
Prep time: 5min
Cook time: 5min
Serves: 2
Author: Saranya Prabhu

Ingredients: 


  • 250grams squid
  • 50 grams salted butter
  • 3 tablespoon minced garlic
  • 2 tablespoon chopped spring onion
  • Salt to taste

How to cook: 


  1. Heat butter in a pan
  2. Once the butter melts and starts to get hot, add the garlic.  Continue to cook between low to medium heat until the garlic starts to turn light brown. 
  3. Add the squid. Stir fry on medium to high flame for 3 to 4 min. 
  4. Sprinkle some spring onion.  Add salt if needed. 
  5. Transfer to serving plate and serve hot. 

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