Butter Garlic Prawns

BUTTER GARLIC PRAWNS

Sometimes the most simple preparation of food can be the most delicious. This easy garlic butter prawn is succulent prawns tossed in butter garlic sauce. The perfect quick dinner or appetizer!!

Course: Main

Cuisine: American

Prep Time: 5 minutes

Cook time: 5 minutes

Total time: 10 minutes

Servings: 2 - 3

Author: Saranya Prabhu

INGREDIENTS:

• 2 tablespoon olive oil
• 2 tablespoon unsalted butter
• 500 grams prawns, peeled and deveined
• 2-3 teaspoon minced garlic ( use more if you love garlic)
• salt and pepper as required
• 1 tablespoon chopped parsley

HOW TO COOK:

1. Take a pan and add olive oil + butter. keep the gas on medium-high heat.
2. Add chopped garlic, saute them for a minute.
3. Now add salt and pepper as per your taste.
4. Add washed and cleaned prawns. 
5. Cook for 3-5 minutes, stirring occasionally until prawns are pink. 
6. Transfer to a bowl. Garnish with parsley and serve hot